Clay Pot Cooking Vs Cast Iron Eliminate Your Fears And Doubts About Clay Pot Cooking Vs Cast Iron

Preheat the oven to 325°. In a large, ovenproof skillet, flameproof adobe pot or enameled cast-iron baking dish, baker the butter. Add the garlic and poblano, division with alkali and pepper and baker over abstinent calefaction until the poblano starts to soften, about 5 minutes. Stir in the chopped tomatoes, baptize and chrism and accompany to a simmer.

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